Oral and linguistic expressions
Singing aunitë
Agricultural work “airs” in Farindola.
In the rural districts overlooking Farindola, on the eastern foothills of the Gran Sasso, singing and agricultural work formed an indivisible unity. Bambina Miraglia recalls her mother Maria Salzetta, a master of peasant singing, and the groups of women and men of the last century who accompanied the hardships of wheat weeding, harvesting and olive gathering by singing together beneath the spring and summer sun or during the first chill of autumn. Different arie (“airs”) existed for the performance of stornelli, each melody associated with a particular kind of fieldwork and intended to express emotions and feelings in the first person through song: “inside your chest the sun dances, and the moon dances the ssaldarellë.”
“I sang with my mother’s generation, with the older women, with the younger ones too, because age changes over time; but in those days, almost everyone sang — there were very few people who could not. Back then, there were boundaries between the fields: one person worked here, another in another field, and they tried to move closer and sang aunitë, together, the same song. And that was the affection people had for one another; there was hunger, but there was also brotherhood at the same time.”.
Bambina Miraglia, 21 May 2013
In the community of Farindola, in its rural districts and foothill hamlets situated in the Upper Tavo Valley, groups of women and men used to sing during agricultural work, largely carried out by hand or with the aid of just animal traction, before the mechanisation of farming progressively took hold during the second half of the twentieth century. Following the radical transformations in working practices and the gradual abandonment of the area by many of its inhabitants, who moved further downhill in search of different employment opportunities, these cultural forms, which had sedimented over centuries, gradually disappeared as well. In them, labour was eased through singing, understood as an instrument of dialogue and communication, of easing social relations, of courtship and of expressing emotions through poetic verses — often improvised — and through the cultivation of powerful and penetrating voices capable of covering even great distances between groups of agricultural workers.
The singing repertoires associated with agricultural work are among the oldest sedimentation and strongest persistence in people’s memory, even though they have not remained in active use for at least four decades. They also display the most archaic musical features among those still remembered and circulating within the rural communities of the eastern Gran Sasso area. Recalling her participation in agricultural labour during her youth and the singing skills of the women who accompanied that period of her life — including her mother Maria Salzetta, a master of peasant singing — Bambina Miraglia classifies the work arie (“airs”), the specific melodies, into three principal categories closely linked to the annual agricultural cycle: arie for wheat weeding, performed while manually removing weeds during the warm spring months; harvesting arie, sung during the summer; and arie for olive gathering in autumn, each of which could in turn present different modes of performance, melodic organisation, harmonic structure, rhythmic pattern, versification and textual content.
For Bambina Miraglia, singing aunitë — united, together — was a way of expressing “the affection people had for one another” through a distinctive mode of shaping sturnillë, also known as canzunë, on the work arie. These compositions were conceived to be sung outdoors, a voce stesa (with a fully projected voice), and performed with a particularly powerful and effortful vocal emission, based on a complex use of head resonance and facial cavities. “Knowing how to sing li sturnillë, also called canzunë,” states the ethnomusicologist Marco Magistrali, who has long devoted his studies to them, “means not only knowing many of them and using them at the appropriate moment, but also being able to modulate the voice by enriching the modal musical structure with ornamental flourishes and extending the melodic supports while projecting the voice over great distances.” Not infrequently, work arie took on a polyvocal form: one in which two melodic lines, lu addë and lu bbassë — the high and the low voice — extend the final notes of each verse, suspending the rhythmic pulse provided by the syllables and thereby creating a suggestive and prolonged sonic blend.
Sturnillë a ccojë la livë
Macchie di Farindola (PE), 11 December 1998.
Recording by Marco Magistrali,
Marco Magistrali Archive and Altofino Association Archive.
Listen to the track


Singing aunitë
Giulia Gamba
Miraglia–Lanesi Archive,
Macchie di Farindola (PE), 1970s.


Singing aunitë
Bambina Miraglia in the countryside
Miraglia–Lanesi Archive,
Macchie di Farindola (PE), 1960s.


Singing aunitë
Bambina Miraglia
Miraglia–Lanesi Archive,
Macchie di Farindola (PE), late 1980s.


Singing aunitë
An outing in the countryside
Miraglia–Lanesi Archive,
Macchie di Farindola (PE), late 1990s.


Singing aunitë
The recorded songs
Photo by Marco Magistrali,
Macchie di Farindola (PE), spring 1992,
Magistrali Archive.
Watch the video
Song for wheat weeding
Macchie di Farindola (PE), 21 May 2013.
Footage by Marco Magistrali,
Don Nicola Jobbi/Bambun Study Centre Archive.
Cultural transmission and protection
During the second half of the twentieth century, agricultural working practices underwent radical transformations with the advent of mechanisation and the progressive abandonment of inland areas. Consequently, the particular forms of sociality upon which these traditions were based — including the practice of singing during olive gathering, harvesting and wheat weeding, together with the associated repertoires — gradually disappeared. These songs are therefore no longer performed in their original contexts nor learned by younger generations. In the past, this repertoire was practised predominantly by women and transmitted directly and functionally during agricultural work itself, through interaction with older women or through informal practice among peers.
Within the territory of the Municipality of Farindola, particularly in the hamlets and rural districts, research projects, direct documentation campaigns and workshop activities have followed one another over time, making possible the recording of these repertoires, chiefly associated with peasant families and peasant heritage. Memory has thus been kept alive through recording sessions and participation in numerous meetings and public events. Research carried out by the ethnomusicologists Marco Magistrali, Carlo Di Silvestre and Domenico Di Virgilio led to the publication of books and sound documents on CD, to the creation of museum installations such as the Rondilà Centre in Arsita, curated by Marco Magistrali and Gianfranco Spitilli, and the Centro Etnomusicologico d’Abruzzo in Pineto, curated by Carlo Di Silvestre. They also generated a substantial body of documentation, partly disseminated through digital archives such as the Abruzzo Digital Archive or consultable on site at the cultural centres themselves and at the Museo delle Genti d’Abruzzo in Pescara.
Maria Salzetta and Bambina Miraglia, in particular, made it possible — at least in part — to transmit the richness of their extraordinary repertoire through their willingness to share it and bear witness to it for all those who, over the decades, requested it from them, also evoking the specific contexts in which it was normally performed.


